Catering

We have all attended a congress in our industry or a convention of our company during our working life. These are marathon days in which we receive a lot of interesting information and which usually demand a lot of attention from us. It has been proven that it is very difficult to maintain attention for more than two hours at a time, [...]

Since the beginning at Artigot Catering we have had private events, either in our restaurant, in our showroom or in the houses or spaces reserved for the celebration. And what has happened over the last 10 years? That what was a first communion,

What is healthy eating? Contrary to what many people think, it is not about eating grilled meat, salads and fruit all day long. A healthy diet is one that includes proteins (meat, fish, eggs), vegetables and fruits, fats (oils) and carbohydrates (pasta, cereals, legumes), because we need to form our body's own proteins.

The first beginnings of Artigot in the world of catering, were corporate breakfast services in the area of Polígono de Julián Camarillo, where we were located, specifically in the Avalon Business Park. Coffe Break The coffee break in corporate events is the most frequent service because we know that a person can not keep the same amount of time in the same place.

It is very curious the denomination of the different types of menus that can be given according to establishment or kind of business. It is for this reason that sometimes it is difficult for us to understand what a customer really wants. We have already commented on other occasions on the subject of the expressions that are used for the

All companies are looking for something to differentiate themselves, something very much their own that imprints a special brand to the company, something that is recognizable and appreciated by users and customers and that brings the competition in trouble. And it is not an easy task... The specialties of Artigot catering and some secrets We all recognize

You have to work in a catering company to be able to understand the different denominations that customers give to the services, such as pica- pica, catering, finger food, Spanish wine or cocktail... And it's all the same thing: standing service with appetizers passed by "bite-sized" waiters.

The word vegan is heard more and more frequently, but what is a vegan and how does it differ from a vegetarian? Many people confuse these terms and when it comes to elaborate a Vegan Catering, it can be a serious problem. To be able to explain the difference between vegan and vegetarian we have to

We have all been in more than one occasion in an event, corporate or family, in which a catering service has been offered by a company specialized in it. And as a user, what do you ask above all from this service? I think the most important thing to leave satisfied is